My new obsession - what I can make on the end of a stripey straw! Today it's Father Christmas!
Ingredients:
- Pink Marshmallows
- Icing sugar and water
- Plastic sandwich bag
- Desiccated coconut
- White chocolate chips
- Black icing pen
- Strawberries
- Straws
Mix up your icing into a bowl and dip your marshmallow. Coat the bottom third. Then dip into the coconut to make the beard. Dip the bottom of 2 chocolate chips in the icing and place on as eyes. Draw on pupils with the black icing pen. Leave to set on some baking paper so they don't stick. Push a straw into the bottom of the beard when dry.
(Big boy decided he needed to prod Santa's head with a straw. Poor Santa. Easier to just hold and dip!)
Cut the top off a strawberry and use a blob of icing to attach it to the top of the marshmallow. Pour a little icing into a sandwich bag and snip the corner. Squeeze a little on the top of the strawberry to complete the hat!